THE NEWSPAPER

La French Braderie

The French Braderie

Save the date | The French Braderie is back! Meet on September 16 and 17 from 10 a.m. to 19 p.m. in a Parisian space bringing together 3 fashion, jewelry and beauty brands for a weekend LA FRENCH BRADERIE - SEPTEMBER 16 & 17, 2023 FROM 10 A.M. TO 19:48 P.M. RUE DE LA FOLIE-MériCOURT - PARIS 11 Au program for these two days 3 100% French brands For this new edition of the French Braderie, Admise is surrounded by two fashion and beauty brands committed to offering you sublime back-to-school looks! Very low prices Find the collections that have punctuated the seasons...

Le talk Admise #3 avec Agnès Hurstel : rires et champagne au programme - Admise

The Admitted talk #3 with Agnès Hurstel: laughter and champagne on the program

Only one month after the Admise #2 talk, actress Agnès Hurstel was the guest of the Admise #3 talk on March 13th. Fans of the brand or fans of the actress, fans of the Talks came in large numbers that evening to laugh at Agnès' jokes, and benefit from her experience and her unique journey. In all simplicity, Agnès spoke about her professional and romantic journey, sexuality and the complexity of being a woman today, with the freedom of tone that characterizes her. Meeting with Agnès Hurstel Agnès Hurstel, a 28-year-old Parisian actress, has energy...

Conseils de pro

Professional advice

Tips and tricks to make an interview or a public speech go well

For September we asked Flavie, actress and trainer in public speaking to give us some tips. 

LE PORTRAIT DU MOIS DE SEPTEMBRE - Admise

Margaux Avril

Every month we create the portrait of a guest who has a little something that looks like us. For this interview we use the first letter of her first and last name to ask her questions about herself, her projects, her vision of the world. In September we welcome Margaux Avril, a 24-year-old Parisian. She is both a singer and a photographer. A young woman who inspires us... M A R G A UX AVRILM ode: plain or mismatched suit? To honor the indecisive that I am, I would say both: it depends on the circumstances, but the tailor...

Les cinq astuces de Zoé Leboucher, fondatrice d’Admise Paris pour assurer en entretien - Admise

Zoé Leboucher, founder of Admise Paris, five tips for providing maintenance

Do you have an important meeting at work? A job interview? An oral exam to join a School? Here are some tips to feel good about yourself and… Admitted! And finally the most important: be smiling and open ... :)

Le carnet d’Adresses Admise n°1 - Admise

The Admitted Address Book n ° 1

This week, we share with you our favorite spots in the Méricourt district, around the first Admise store. General fermentation, 37 rue de la Folie Méricourt @fermentationgenerale The modest storefront of this delicatessen shop, specializing in fermented food, does not give any indication of the culinary marvels it houses. Special mention for our dear neighbor Valentin who makes sourdough bread with lots of varieties of organic flour and.... spring water from the artesian wells of the Butte aux Cailles which he fetches himself by bike two times per week. The smell of bread often reaches our shop to...